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Most Thanksgiving lovers will tell you the same thing: they save the best for last. After the bird is carved and served, they chop up the... Full Story
Here is the info. from Rattle n Hum blog Rattle ‘N’ Hum’s 1st Year Anniversary Party 12/3-12/7 Yes we have... Full Story
16 hrs ago - NY Wine Examiner
Pinot Noir is a notoriously difficult grape to grow; hence it is notoriously difficult to find good ones that sell for under $20.... Full Story
23 hrs ago - NY Food Examiner
Feeling junky? Yeah, us, too. While you're waiting to get better, take a dip in a vat of soup. 1. James Peterson's Mixed Shellfish Pot-au-Feu. Traditional French... Full Story
Looking for a gluten free cookie that's got a melt-in-your-mouth texture? That would be Nana's Ginger Spice, a gluten free cookie that is... Full Story
The shopping season has begun! Looking for a great gift for your favorite cocktail enthusiast, historian or just all around love-to-read... Full Story
Champagne is arguably the gold standard of sparkling wine. Despite what Korbel (and a few others) would have us believe, Champagne can not... Full Story
What could be better than a free Champagne tasting? It's happening at Crush Wine & Spirits this Thursday, December 3. RSVP in... Full Story
Croque Monsieur is essentially a ham and cheese sandwich sauteed in butter and served with a bechamel sauce. This version is made by... Full Story