Sacramento Area Food & Drink Examiners
Examiners explore topics and share their insights
Volunteer or donate to your local food bank to help feed the hungry all year round. Photo/Jeremy Toeman During the holiday season many people...
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Smoke a prime rib roast once, and your oven may never see another one from you. Smoking a rib roast is easy, and adds a mouth-watering,...
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Many holiday traditions are based around food and drinks. One of the favorites in Puerto Rico is Coquito. Coquito is a popular Christmas-...
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Southwestern Artichoke DIp with Green Chiles www.flickr.com Related articles Artichoke dip recipe Crab dip with Velvetta cheese recipe...
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Join CUESA and Book Passage on Saturday, January 23, for a presentation by Michael Pollan of his new book Food Rules. Expanding on his...
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Bénédictine, a liqueur that was originally created in 1510 by Bénédictine monks supposedly to combat malaria,...
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A California wine producer wants wine lovers to sniff, swirl and drink up because it’s for a good cause. Agent for Change...
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FiftyFifty Brewery 2009 Eclipse Imperial Stout "futures" January 2 City Beer FiftyFifty Brewery 2009 Eclipse Imperial Stout "futures"...
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Thanks to the recent rains, there is a fair amount of green sprouting in the Bay Area. Grasses, weeds, even a few wildflowers abound...
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Deep in the heart of the Judean Mountains, tucked away behind a nest of 100-year-old cedar forests lies the valley of Ella. This is the valley whose soil is soaked with the blood...
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