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Long Island Restaurant Week was hugely successful from Sunday, November 1st - Sunday, November 8th. Created back in 2002 by Stephen Haweell of...
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Find out more about Tes: Tes Silverman is a freelance writer/editor residing in Huntington, NY who has traveled to and sampled cuisines from France, Belgium, Hawaii, Iceland and Thailand to name a few. She has made it her mission to extend her gastronomic passion locally while waiting for the next travel/culinary adventure. Comments are welcome at: < ahref="mailto:tes@mpowerit.com">tes@mpowerit.com Find her on Twitter @lulufoodie |
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Long Island Restaurant Examiner's Articles
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When you're looking for Arroz Con Pollo, Paella or Chorizo, where can you go to find one or all of these dishes in one menu? Fortunately, right on...
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The term Asian fusion has been used by many restaurants but Masala Wok has blended these cuisines perfectly. When you step into Masala Wok in...
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