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I hate the idea of New Year’s resolutions. They just seem like a bad intersection between cliché and pre-destined to not happen. Which is...
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Find out more about Katie: Katie Workman is the Editor in Chief/CMO of Cookstr.com, a website featuring thousands of recipes from great chefs and cookbook authors. She has spend a lifetime cooking, writing about food, and feeding people. Katie lives in New York City with her husband and two boys. |
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NY Food Examiner's Articles
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What I love most about baking cookies (besides the actual cookies, duh) is that no matter how stressy or tech-filled or confusing our lives can get,...
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Something about this past year makes a holiday cookie extravaganza seem like an even better idea than usual. Surrounded by bags of brown sugar, piles...
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Let’s hear it for latkes! Whatever your religion, the words “potato pancakes” probably send a pleasurable little shiver up...
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Along with potato pancakes, fritters or doughnuts, sometimes called sufganiyot, are one of the big go-to foods for Hanukkah. Have you not ever tried...
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The very best part of Hanukkah is the potato pancakes. There, I said it. Okay, the candle lighting is great, the present thing is certainly fun, but...
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Have you thrown a cocktail party in the last few years? Well, then this this is your year, baby. And here are a bunch of appetizers to get your...
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Let’s move past the fact that Christmas lights and cookie-decorating kits went on sale in some places the day after Halloween. We’ll file...
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Feeling junky? Yeah, us, too. While you're waiting to get better, take a dip in a vat of soup. 1. James...
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Thanksgiving, baby… 2 days and counting… If you’re looking for poignant musings about...
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- Ina Garten's Barefoot Contessa Series
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